I created this Iced Oatmeal Christmas Cookie recipe last year when I was thinking about starting this blog. These cookie are so delicious, and I'm very proud of this recipe. I packed every Christmas flavor I could think of into these cookies. The warm spices go perfectly with the chewy oatmeal base, pecans, and brandy-soaked cranberries. These […]
This Honeyplum Pie recipe is inspired by an item I found while exploring Adrenweald in the World of Warcraft Shadowlands expansion. I was stoked to see Lemonseed, a vendor in the Heart of the Forest, selling Honeyplum Pie - pie is one of my favorite things to make. Although honeyplums don't exist in the real world, […]
This post contains spoilers from The Hod King This recipe is based on the Conspicuous Melon cocktail described in Chapter 17 of The Hod King by Josiah Bancroft. Based on the description in the book, I imagine this drink is a mojito-like fruit-based cocktail. The main ingredients are dark rum, fresh watermelon, strawberry, lime, and […]
This Post Contains Spoilers From The Arm Of The Sphinx This creamy lima bean recipe is inspired by The Arm of the Sphinx, the second novel in The Books of Babel fantasy series by Josiah Bancroft. Following months of surviving on the Stone Cloud thanks to self-caught grilled squab, the crew members find themselves sequestered […]
My name is Rudee, and I'm a Las Vegas and Montana-based home cook. I’m also a huge fan of fantasy novels, TV shows, movies, and video games - and my style of cooking is heavily influenced by those things. Many of the original recipes you’ll learn to make on this site are items I imagine could be served in a medieval inn: pies of all sorts, stews, and hearty platters ready for a feast. I also create real-world versions of foods from some of my favorite fantasy universes. If you’re not a fantasy geek, don’t worry! These dishes are designed to satisfy even the most discerning modern palates.